Tuesday, September 16, 2008

Great Bread Recipes

Hey everyone. Just wanted to go over why you want a great bread recipe.

Ever go to the store as a kid and your mom bought a loaf of wonderbread and she would make sandwhiches with it and send you to school with lunchmeat between slices of that bad wonderbread? Yes, it tasted like sponge and seems void of any nutritional benifts. Well thats why it is good to read my great bread recipes blog.
You see, the family recipes I have come before someone came up with the idea of a spongelike generic wonderbread, these recipes come from both the old and new country that feature real ingredients and no preservatives. Hey...wonderbread can sit on the shelf for quite a while...almost as long as a twinkie, its so doped up with artifical stay fresheners.

But there is nothing like a homemade fresh bread... all the ingredients sitting right in front on the counter. Flour, eggs, etc. And thats pretty easy to say instead of monoglutareptrans-15 eithol-dioll! Until next time. More recipes on the way.

Monday, September 15, 2008

Great Bread Recipes

Hey, I am updating my Great Bread Recipe blog with another great recipe.

I like to come home at the end of the day smelling a good bread cooking in the oven. It wafts all around the house and it really reminds me of growing up, it is a homey type smell, one that illicits feelings of safety, happiness and security as I was close to my family as I was growing up.
Well here is my next bread recipe.

Blueberry Buckle Brunch Bread

1/2 cup butter
1 cup sugar
1 egg
1/2 tsp. vanilla
1 1/2 cup flour
1 tsp. baking powder
1/4 tsp. salt
1/3 cup milk
2 cups blueberries
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Ok, now the directions on this great bread recipe. Cream 1/4 cup butter together with 1/2 cup sugar. Beat in egg and vanilia and stir until smooth. Sift together 1 cup flour, baking poweder and salt. Add alternately with the milk to the creamed mixture, starting with the dry ingredients. Pour intoa greased 9-ich square baking pan and top with blue-berries. Combine the remaining sugar and flour, cinnamon and nutmeg. Using a pastry blender or fork, cut in remaining butter until the texture resembles coarse cornmeal. Sprinkle oer blueberries. Bake in preheated oven at 350 degrees for one hour. Cool slightly before serving. This is a great bread recipe that I know will make your house smell great. Until next time.

Tuesday, September 9, 2008

Great Bread Recipes

I would like to welcome you to Great Bread Recipes. If you like the smell of homemade bread, I have some excellent bread recipes that are nothing but great. If you have questions not covered in Great Bread Recipes please feel free to email your question to Nellbertram@yahoo.com
Hey, anybody in the mood for my first Great Bread Recipe? Here we go.

Carrot Pecan Bread

1 cup sugar
3/4 cup oil
1 1/2 cups flour
1 tsp. soda
1/4 tsp. slat
1 tsp. baking powder
1 tsp. cinnamon
2 eggs
1 cup grated carrots
1/2 cup chopped pecans

This is a Great Bread Recipe. Blend sugar and oil. Add sifted dry ingredients. Add eggs 1 at a time. Fold in carrots and pecans. Grease and flour a loaf pan or line with waxed paper. Bake at 350 degrees for 50 minutes. Remove from pan immediately. Thats about it for this one. You will notice that right off the bat as it is cooking, a great bread aroma will go throughout the house, this tastes as good as it smells. Well thats my first post at great bread recipes, check back often for new ones.